Home Cooking
Our kitchen boasts a five star hygiene certificate
Footprints have access to a professional kitchen and provides up to 4 meals a day from breakfast, mid morning snack, lunch and afternoon tea.
The highlight of the day is lunchtime. We put special emphasis on providing healthy wholesome home cooked food. Whether it be a hot main or a delicious pudding, our dedicated nursery chef freshly prepares all our food daily from raw ingredients.
We also pride ourselves on being able to cater for all special dietary needs.Week commencing 24th Dec... 21st Jan... 18th Feb... 18th Mar... 15th Apr
Week commencing 31st Dec... 28th Jan... 25th Feb... 25th March
Week commencing 7th Jan... 4th Feb... 4th Mar...1st Apr
Week commencing 14th Jan...11th Feb... 11th Mar...8th Apr
** Wednesday 19th Dec: Lunch will be Ham, sauté potatoes and peas **
** Thursday 27th Dec: Lunch will be Cheese and tomato pasta bake with garlic bread **
** Wednesday 2nd Jan: Lunch will be Tuna and sweetcorn pasta bake **
** Wednesday 13th Feb: Lunch will be Ham, sauté potatoes and peas **
** Wednesday 3rd Apr: Lunch will be Ham, sauté potatoes and peas **
** Wednesday 10th Apr: Lunch will be Ham, sauté potatoes and peas **
** Wednesday 17th Apr: Lunch will be Ham, sauté potatoes and peas **
